EVENING LOW GLUTEN
STARTERS
MOROCCAN CAULIFLOWER & HOUMOUS
With warm gluten free bread
£9
CRISPY CHICKEN WINGS
Chicken wings with a salt and pepper seasoning. Served with a creamy garlic mayo dip
£11
CHILLI GARLIC PRAWNS
Served with warm toasted gluten free bread
£12
SALT AND PEPPER SQUID
Served with a roasted red pepper aioli
£12
BAKED CAMEMBERT
Confit garlic and rosemary served with warm toasted gluten free bread
£12
SPICY SWEETCORN FRITTERS
Vibrant corn kernels bursting with lime, coriander, ginger and chilli. Served with a roasted red pepper aioli
£9
FROM THE GRILL
Our local butcher’s gourmet steaks all basted with garlic butter served with roasted tomato, mushroom, rocket parmesan salad, new potatoes and a choice of peppercorn or blue cheese sauce.
10oz WELSH RIBEYE STEAK
£36
10oz WELSH SIRLOIN STEAK
£40
8oz WELSH FILLET STEAK
£42
Add garlic king prawns
£6
GRILLED HALLOUMI BURGER
Grilled halloumi and avocado, served on a gluten free bun, red pepper aioli, rocket & Parmesan salad & Roasted new potatoes
£16
MAIN COURSES
WELSH LAMB RUMP
Served pink with garlic mash potato, honey glazed chantenay carrots, crispy roasted Brussels sprouts with bacon, and a lamb jus
£28
RIBS AND WINGS COMBO
Bourbon baby back ribs with a sticky bourbon glaze and crispy salt & pepper chicken wings served with slaw and new potatoes
£25
THAI GREEN CURRY
Thai green chicken and sweet potato curry served with rice and greens
£18
PAN SEARED SALMON
Salmon fillet with new potatoes, sautéed greens and a lemon and dill butter
£22
SIDES
Greens sautéed in garlic
£5
Honey glazed chantenay carrots
£5
Crispy roasted brussels sprouts with bacon
£5
Side salad with house dressing
£4
Gem lettuce with parmesan and Caesar dressing
£5
Rocket parmesan salad with balsamic
£4